recipe | kale chips
Monday, January 30, 2012
My friend Wendy made these kale chips on Saturday, and I could not stop eating them. They may or may not be the yummiest (and easiest to make) treat I've had in a while. And I can't get over how healthy they are! Kale chips would make an excellent addition to your Super Bowl party menu (or you can serve the guys potato chips and save the yummy kale chips for yourself - it's your choice).
Ingredients
- Fresh kale
- Olive oil
- Sea salt
- Freshly ground pepper
Directions
Preheat oven to 350 degrees. Wash and dry the kale. Cut the leaves off the stalk and into smaler chip-sized pieces (they will shrink a bit, so you don't have to cut them too small). Toss in olive oil, salt and pepper. Line baking sheet with parchment paper and cover with kale. Bake for about 10-12 minutes (but it really depends on your oven). You should check them every 4 minutes because they have a tendency to burn very easily. You'll know the chips are ready when the edges begin to turn darker green.
You could add any seasoning to make your chips flavored. I think garlic + parmesan would be delicious and might try that next!
Have a wonderful Monday!!
till tomorrow,
Rebecca
a daily something All rights reserved © Blog Milk Powered by Blogger





Kale chips are my favorite. Highly addictive stuff!
ReplyDeleteI loooove kale chips! And I agree-- they're totally addictive! I swear every time I make them I end up eating the whole batch. I sprinkle mine with garlic powder. Sooooo good!
ReplyDeleteSoooo so good!
ReplyDeleteI've been seeing these everywhere, going to have to give them a try!
ReplyDeleteI LOVE kale chips! Definitely sprinkle some parm on top next time - so good!
ReplyDeleteI have been dying to make kale chips! I think you've inspired me to finally do it. These look great and I love your layout. Thanks for the comment on my post too. I did take the photos for my DIY, so glad you enjoyed :)
ReplyDeleteyum! looks amazing. Will have to try it out.
ReplyDeleteI've been considering and considering making these. Hmmm. I think my son will need to go out of town first, though!
ReplyDeletehmmm, I have neve been big on kale but these seriously sound delicious! YOu always share the greatest things!
ReplyDeletexoxo
Aarean
colorissue.blogpsot.com
Adding these to my "must try" list!
ReplyDeleteAren't they the best thing ever?!
ReplyDeleteLooks amazing!!! And pretty healthy.
ReplyDeletei've discovered the love of kale as well! and i've realized that it's too easy to burn
ReplyDeleteabsolutely love LOVE love Kale chips. Something so good about tasting great but is secretly healthy!
ReplyDeleteThese are the absolute best. I have to bake for longer..usually closer to 20 minutes but def have to be careful to avoid burning!
ReplyDeleteI came over from Cup of Jo with the goat cheese and so glad she linked you! new follower for sure :D