recipe | seasoned popcorn
Variation 1
– 1/2 tsp onion powder
– 1/2 tsp garlic powder
– 1/2 tsp salt
– 1/2 tsp pepper
– 1/2 tsp paprika
Variation 2
– 1/2 tsp garlic powder
– 1/2 tsp red pepper flakes
– sprinkle of salt
Variation 3
– 1/2 tsp cumin
– 1/2 tsp chili powder
– sprinkle of salt
Variation 4
– 1/2 tsp salt
– 1/2 tsp pepper
And my favorite? The simplicity of the salt and pepper won me over this time!
Please share your favorite popcorn recipes – I will most definitely give them a try!
Have a blessed Thursday,
Rebecca
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I love homemade popcorn! My favorite topping is browned butter. I pour that over the corn and add salt. So good!
Ohhh yes, we can't forget good old butter! 😉
These recipes look delicious, Rebecca!
Drizzle honey over slightly salted popcorn. Delectable…although these look marvelous too.
I usually err on the side of savory over sweet, BUT honey sounds scrumptious! Need to try on my next batch!
I have tried popcorn with a lot of things… but never yet pepper! Yum:)
It's unexpected and SO delicious 🙂
Homemade kettle corn- after popping the way you described, stir together pure maple syrup and a bit more melted coconut oil, then drizzle mixture evenly over popcorn and return to low heat, stirring constantly until syrup mixture begins to brown and popcorn becomes crunchy and delicious. Sprinkle with salt for desired blend of sweet/salty. Yum.
big-time popcorn lover over here. using heat-loving coconut oil is such a good idea!
Mmm, this sounds delicious! I love seasoning my popcorn, it definitely makes for a more interesting snack. I've never tried cumin though…that'll be my next snack!
We are a huge make your own popcorn family- I think I'm addicted-
Have you ever tried seasoning popcorn with truffle salt? That is my ultimate favorite.
Try adding a bit of freshly grated Parmesan…or a bit of Cheddar and some chili powder. Not only is it tasty it adds protein to your snack and helps keep your blood sugar levels from jumping and dropping dramatically.
Sounds absolutely delicious!
garlic salt is my go-to! these all look delish!
taking crappy popcorn and making it fancy. skillz.
I'm sold on all the recipes!! I rarely make popcorn because it is so addictive. Thanks for the yummy idea Rebecca.
LOVE this post, I am a big BIG popcorn pan, my current favourite recipe is sunflower oil to pop the corn and then…
1 tsp fine sea salt
1/2 tsp course ground black pepper
1 tsp cayenne pepper
Yum Yum Yum
You totally speak my language!
I only make homemade popcorn, on the stove, in oil and have been since about 5th grade.
When I got married, my mom even gave me my special popcorn pot. 🙂
I just switched to coconut oil as well and really like the subtle flavor it adds to the popcorn.
I really like salt and pepper potato chips, so I am excited to try it on my popcorn.
Love from,
Greta
ever tried cinnamon& sugar…mmm yummmie!