Today I’m sharing a recipe for the most delicious tartines (crostini?). I like calling them tartines, but I’m not 100% sure of the difference between tartines and crostini (is it just the French and Italian varieties of little toasts served with toppings?). Regardless, I served these tasty little tartines at brunch a few weeks ago, […]
We’re hopefully a little less than 3 months out from meeting baby no. 4, and figured it was about time to give our girls a room upgrade. They had been sharing a tiny room (8′ x 9′ … basically a closet) for the past several years, and it worked well for that season. But they […]
Extend ramp season just a bit longer with this simple recipe for quick pickled ramps!
I cannot begin to tell you how happy I was to start drinking coffee again after the first trimester repulsion. During each of my pregnancies, coffee was – at best – unappealing for the first trimester, and – at worst – completely nauseating, even just the smell or thought. This time around, at about 3 […]
I am just overflowing with anticipation as I launch a brand new series on A Daily Something today. HOW YOU HOST will be an ongoing series that will dig deep into the art of hospitality and entertaining. In this series, we will interview folks who love to entertain and open their homes, whether it be […]
I opened my refrigerator Wednesday morning and looked on my counter and saw lots of produce that needed to be used, but I needed some inspiration. So, I asked for soup or stew suggestions on Instagram, and Jenn responded with minestrone. I hadn’t made minestrone in ages, and it sounded SO comforting that I decided […]
A growing family, ahh, what a fun topic we have today. If you’re new around here, welcome to the Real Talk Real Mom series where a group of mamas from around the country ALL write on the same topic each month. We took about a year off, but brought the series back last month. I […]
Ah, the avocado. That lovely little green fruit (yes, fruit, not vegetable) loaded with good fat and tons of nutrients (like vitamins K, C, B5, B6, and E, and potassium and folate)! Famous for making toast popular to the millennial. haha. I think I could live off of avocados. Sliced in half and sprinkled with […]
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